Outback 6oz Victoria’s Filet Mignon & Lobster Menu 2025

💲 Price Breakdown

Item	Price
6oz Victoria’s Filet Mignon & Lobster	$41.99

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When indulgence meets elegance, you get the 6oz Victoria’s Filet Mignon & Lobster from Outback Steakhouse. This luxurious combo of a tender, hand-cut filet mignon paired with a succulent lobster tail delivers the ultimate surf and turf experience. Whether you’re celebrating a special occasion or treating yourself to a gourmet meal, this dish has everything a steak and seafood lover could want.

In this expert-level, SEO-optimized guide, we’ll cover every angle—price, ingredients, calories, customizations, allergens, and much more—to help you savor every bite.

🌟 What Is 6oz Victoria’s Filet Mignon & Lobster?

This Outback Steakhouse favorite features a 6oz thick-cut filet mignon, expertly grilled to your preferred doneness, and served with a steamed lobster tail. It comes with your choice of two freshly made sides, making it a well-balanced and truly satisfying meal.

This entrée is designed for those who appreciate both fine cuts of beef and high-quality seafood, making it a go-to for surf and turf fans.

💲 Price Breakdown (2025)

Item	Price
6oz Victoria’s Filet Mignon & Lobster	$41.99

Note: Prices may vary slightly by location.

🍔 Customization Options

Outback offers various customization options to enhance your surf and turf experience.

🍾 Steak Customizations

Temperature: Rare, Medium Rare, Medium, Medium Well, Well Done
Seasoning: Outback’s signature seasoning blend (optional)

🦞 Lobster Customizations

Option	Description	Calories	Price
Steamed Lobster Tail	Classic lobster with butter	~140	Included
Extra Lobster Tail	Add an extra tail	~140	+Market Price

🍼 Cheese Options

Cheese Type	Calories	Price
Cheddar	110	$1.50
Swiss	100	$1.50
Provolone	90	$1.50

🥓 Add-Ons

Add-On	Calories	Price
Grilled Shrimp	~100	$5.99
Bacon	~42	$1.50
Mushrooms	~20	$2.00
Blue Cheese Crumbles	~100	$1.50

🍤 Sauce Options

Sauce	Calories	Price
Hollandaise	~200	$2.00
Garlic Butter	~100	$1.50
Mushroom Sauce	Varies	$1.50
Béarnaise	Varies	$2.00

🍲 Side Options

Choose any two of the following sides:

Seasonal Veggies (~110-130 calories)
Mashed Potatoes (~230 calories)
French Fries (~400 calories)
Baked Potato (~290 calories)

📊 Nutritional Information

Nutrient	Amount
Calories	670
Total Fat	41g
Saturated Fat	24g
Trans Fat	0g
Cholesterol	325mg
Sodium	980mg
Total Carbohydrates	3g
Dietary Fiber	1g
Total Sugars	1g
Protein	58g

Note: Calories increase with sides and customizations.

⚡ Allergen Information

This dish may contain the following allergens:

Eggs
Fish
Milk
Peanuts
Sesame
Shellfish
Soybean
Tree Nuts
Wheat

Always inform your server of any allergies before ordering.

🥒 Ingredient Breakdown

Filet Mignon

6oz tenderloin steak
Seasoned with salt, black pepper, garlic, and signature Outback blend
Grilled to your preferred doneness

Lobster Tail

Steamed or grilled tail
Served with melted butter or sauce of choice

Sides

Options include potatoes, veggies, fries, or salad

Optional Toppings & Sauces

Cheeses, shrimp, bacon, hollandaise, garlic butter, and more

🌟 Why Customers Love It

Combines steakhouse luxury with seafood indulgence
Perfect portion size for most diners
Highly customizable for taste and dietary needs
Great for date nights, celebrations, or treat-yourself dinners
Delivers a full, satisfying meal

❓ Frequently Asked Questions

1. What makes Victoria’s Filet Mignon & Lobster special?

It’s a premium surf and turf dish combining tender steak and sweet lobster tail.

2. Is it available all year round?

Yes, it is a mainstay menu item at most Outback locations.

3. Can I choose how my steak is cooked?

Yes! Choose from rare to well-done.

4. How many calories are in this dish?

The base dish is 670 calories, not including sides or add-ons.

5. Is it gluten-free?

The steak and lobster can be made gluten-free, but confirm with your server about sauces and sides.

6. Can I substitute the lobster tail?

Yes, you may substitute or even add grilled shrimp for an additional cost.

7. What’s the best sauce pairing?

Garlic Butter is a classic, but Hollandaise adds rich, tangy flavor.

8. Is this suitable for keto or low-carb diets?

Absolutely. Skip carb-heavy sides and stick with veggies and protein.

9. What drinks pair well with this meal?

Try a bold Cabernet Sauvignon or Chardonnay for ideal pairing.

10. Does it come with bread?

Most Outback locations serve complimentary bread, but it’s not part of the dish.

11. Can I make this at home?

Yes! Use high-quality filet and lobster, season well, and grill or pan-sear.

12. Is this good for celebrations or special events?

It’s a top choice for romantic dinners, anniversaries, or promotions.

13. Can I double the protein?

Yes! Add a second lobster tail or an extra filet for a higher cost.

14. Is it kid-friendly?

While more of a gourmet dish, kids who enjoy steak or seafood may love it.

15. Can I split this meal with someone?

It’s designed for one, but adding extra sides or shrimp can make it shareable.

16. Does this dish qualify for rewards points or loyalty discounts?

Check with your local Outback or rewards app for promotions.

17. How is the lobster typically cooked?

It’s usually steamed, but you can request it grilled in some locations.

🌝 Pro Tips for the Best Experience

Order medium-rare to enjoy the filet’s tenderness
Add grilled shrimp for an even more indulgent surf and turf
Ask for sauces on the side to control flavor and calories
Pair with a side salad and mashed potatoes for a perfect meal balance

📊 Final Verdict: Is 6oz Victoria’s Filet Mignon & Lobster Worth It?

Absolutely. This dish delivers a luxurious steakhouse experience at a fair price point for the quality you receive. From the perfectly cooked filet mignon to the sweet, delicate lobster tail and rich custom sauces, it’s a dish that impresses in both taste and presentation.

If you’re looking for a premium surf and turf without breaking the bank, Outback’s 6oz Victoria’s Filet Mignon & Lobster is your answer.